British Columbia has announced its SCAP funding under the Food Processing Growth Fund (FPG) with a total $20 million over three years to provide eligible businesses with $50,000 to $1 million in funding for infrastructure, equipment, and/or training projects.
The Responsive Advancement for Meat Processing (RAMP) program is providing funding for Agribusinesses by covering up to 75% of eligible project costs.
The Canadian Food Innovation Network (CFIN) has invested $3M in five Canadian food companies for food innovation.
The Beef and Pork Primary Processing Automation and Robotics Program funds R&D projects that help accelerate the adoption of automation and robotics within the beef and pork sectors.
The CFIN Innovation Booster program is offering up to $100K in funding for research and development in the food and beverage industry.